Category:
Agriculture and Food Chemistry
,
Working Paper
, Title:
Structure-Astringency Relationship of Anacardic Acids from Cashew Apple (Anacardium Occidentale L.)
, Authors:
Edy Brito, Liana Mendes, Deborah Garruti, Guilherme Zocolo, Marcelo Lima
Version 1 posted 21 May 2020
391
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