Category:
Agriculture and Food Chemistry
,
Working Paper
, Title:
Characterizing Moisture Uptake and Plasticization Effects of Water on Amorphous Amylose Starch Models Using Molecular Dynamics Methods
, Authors:
Jeffrey Sanders, Mayank Misra, Thomas JL Mustard, David J. Giesen, Teng Zhang, John Shelley, Mathew
D. Halls
Version 3 posted 03 July 2020
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