Category:
Agriculture and Food Chemistry
,
Working Paper
, Title:
Using Native Mass Spectrometry to Analyse Proteins Directly from Food
, Authors:
Aidan France, Francesco Bramonti, Sarah Vickers, Jakub Ujma, Jordan Bye, Kathleen Cain, Bruno Bellina, Robin Curtis, Perdita Barran
Version 1 posted 17 January 2023
270
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